Fresh Meat Packaging Market Is Booming Across The Globe Exlored In Latest Research 2021-2031
Packaging Companies Adhere to Good Food Safety Practices
to Avoid COVID-19 Contamination
Since it is
suspected that the novel coronavirus may have originated from animals,
stakeholders have become more aware about maintaining the safety of meat. There
is a high chance of transmission of COVID-19 from food and food packaging.
Hence, companies in the fresh meat packaging market are educating their
logistics partners and other stakeholders in the value chain to avoid cross
contamination while packaging the meat.
Good food safety
practices recommended by the World Health Organization (WHO) are being followed
by companies in the fresh
meat packaging market. Since COVID-19 has led to a dip in meat
consumption, companies in the fresh meat packaging market are rethinking their
online marketing and sales strategies to boost product uptake via ecommerce.
Packaging companies are encouraging consumers to disinfect food packaging surfaces
with household sanitizers to ensure safety.
Case-ready Packaging Maximizes Protection, Alleviates
Demand Uncertainties
Amid health concerns
surrounding the novel coronavirus, companies in the fresh meat packaging market
are boosting their output capacities for case-ready packaging solutions. These
solutions not only help to maximize protection of raw meat, but are also used
to offset supply and demand uncertainties.
The fresh meat
packaging market is predicted to climb a volume growth from ~924,165 tons
in 2020 and surpass the volume of ~1,255,795 tons
by 2028. High quality barrier technologies, such as vacuum
sealing, barrier films, and modified temperatures are being used to ensure
the freshness of raw meat. Packaging companies are witnessing a transition from
fresh cutting and packaging operations to scaling of ecommerce pickups of
perishable items.
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Bio-plastics, Molded Fibers Offer Compostable,
Biodegradable Packaging Material
A balance between
sustainability and performance is being met by companies in the fresh meat
packaging market that are becoming aware about consumer concerns for
polystyrene foam tray covered with plastic film. Packaging companies are
incorporating more recycled materials in their solutions to achieve consumers’
sustainability goals. They are producing bio-plastics and molded fiber
materials to meet performance requirements in packaging to keep the meat fresh
for consumption.
The fresh meat
packaging market is slated to register a volume CAGR of 4.3% during
the forecast period. Bio-plastics and molded fibers are offering packaging that
is compostable and biodegradable. Manufacturers are establishing
continuous research in sustainable materials whilst overcoming challenges to
contain moisture and prevent the meat from sticking to packaging.
Eco-friendly Individual Packets Enable Perfectly
Portioned Servings of Seafood
Companies in the
fresh meat packaging market are increasing efforts to draw design innovations
in seafood packaging. They are boosting their production capabilities in
eco-friendly individual packets that are perfectly portioned servings. In order
to make seafood products approachable, companies should improve their design
capabilities to ensure food safety and freshness of the product.
Modified atmosphere
packaging is a fast growing phenomenon in the poultry industry, since this meat
supports growth of microorganisms. Even seafood packaging requires high
concentrations of carbon dioxide as compared to poultry.
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Companies Focus on Improving Packaging Design, Material
Exposure Capabilities for Lamb Meat
Lamb packaging is
creating new business streams for manufacturers in the fresh meat packaging
market who are increasing the availability of corrugated
packaging solutions for the same. Stakeholders are increasing focus to
deliver premium lamb with standard quality and design in packaging solutions.
Manufacturers in the fresh meat packaging market are boosting their production
in cardboard-based corrugated boxes with high strength and durability. They are
increasing the availability of affordable packaging solutions in
cardboard-based and environment-friendly packaging, since plastic and expanded
polystyrene are facing a ban across nations.
Packaging companies
are improving their design and material exposure capabilities for lamb meat to
offset incidence of contamination.
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Fresh Meat Packaging Market: Overview
According to
Transparency Market Research’s latest market report on the fresh meat packaging
market for the historical period 2015-2019 and forecast
period 2020-2028, rising demand for flexible packaging over
rigid and aesthetic dispensing of food items via transparent packaging is
projected to drive the market
Globally, the
revenue generated by the fresh meat packaging market is projected to expand at
a CAGR of 4.3% in terms of value during the forecast period
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